Fields of Activity FOOD – HEALTH – COSMETICS

Innovation in refrigeration is a key lever for improving energy efficiency, reducing environmental impact and ensuring optimal product preservation. By developing thermal and thermodynamic technologies tailored to the specific needs of each sector, Pôle Cristal supports professionals in agriculture, food processing, large-scale retail, healthcare and cosmetics in moving toward higher-performing and more sustainable solutions.

We work on thermal engineering across both manufacturing processes and equipment (refrigeration systems, refrigerated display cases, cold storage warehouses, milk coolers) as well as on packaging.